Hot & Tasty Recipes
Life Gets Busy.
You know you want it, need it, can’t live without it. Sure, there was a time when you ridiculed the very idea of growing and then eating a family pet. But that was way back when you did things the “old-fashioned” way.
Thank goodness for Genetically Modified Organisms (or GMOs)! Preparing and cooking a large plate of meat used to be such a hassle. There were unpleasant suprises like gizzards and bones. Yuk!
But now it’s easy and fun to cook at home. When you’ve got a pet as cute AND tasty as Meat Tube, life gets better. So take some time to look through the recipies on the sight here. From party favors to wedding banquets, you’ll find new additions for every occassion.
Best Tips for a Cook-Out with a Meat Tube Guest!
Tube-Loaf Recipe
This fun and easy recipe takes the best of Meat Loaf and the best of our Meaty friend, Meat Tube®.
- 1 1/2 pounds ground Meat Tube®
- 1 cup Liquid Cofee Substitute
- 1 Tbs Worcestershire sauce
- 5 tablespoon salt
- 1/2 cup yellow mustard
- 1 large bag Funnyuns®, finely chopped
- 1/2 cup mayo
- 1/2 cup ketchup
Preheat oven to 120 degrees. Combine ingredients in a large bowl and mix. Place mixture into an ungreased loaf pan or shape into a loaf in an ungreased baking pan. Spread ketchup and mayo combo over the top of the meatloaf.
Bake uncovered for 1/2 hour at 650 degrees. The active chemicals infused in Meat Tube’s® DNA will not allow it to burn! After baking, let sit for 6 minutes before serving.
